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Category: Vegetarian

Being vegetarian in Argentina

Being vegetarian in Argentina

I may have been able to seek out more vegetarian options in Argentina, if James hadn’t been on an ongoing mission to find the best steak in the world.  Luckily, because of the Italian influence on Argentinian cuisine, pretty much every restaurant in Argentina (including the steak houses) do serve meat-free pasta dishes. However, generally these options are either pasta with a nice (but not especially inspiring) tomato sauce or pasta with a good (but again not particularly varied) cheese…

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Being vegetarian in Chile

Being vegetarian in Chile

Arriving in San Pedro de Atacama over the salt flats from Bolivia, we were pleasantly surprised to find a town in the middle of the desert stuffed with a range of good restaurants – all of which had tasty veggie options, which is not always guaranteed in South America.  Aside from trusty (and yummy) pizzas, the options were quite varied too, including quinoa risottos, stuffed peppers and stir fries. Just walk up and down Caracoles – the main street in town –…

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A breakfast of açaí

A breakfast of açaí

Açaí berries are a purple fruit from the Brazilian rainforest, which  for hundreds of years have been a central part of the diet of native Amazonian people. In the last ten years açaí (pronounced ah-sigh-ee) has become known as one of the latest superfoods, alongside goji berries and adzuki beans. Its popularity was given a particular boost in 2008, when its antioxidant properties were highlighted on the Oprah Winfrey show. It is claimed that the berry helps combat premature aging and promote…

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Our time in Valparaiso in pictures

Our time in Valparaiso in pictures

Pretty Valpo Known as ‘Valpo’ to its friends, this bustling, chaotic port town was designated a UNESCO world heritage site in 2003, after locals petitioned the international body to try and stop the building of a very modern glass cube on top of an old colonial building in one of the city’s main squares.  They failed to stop that particular development, but were successful in achieving world heritage status. This has been a mixed blessing. While it means new developments have…

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Being vegetarian in Bolivia

Being vegetarian in Bolivia

We’d been told in Peru from travellers coming north that Bolivian food was rather underwhelming and that there was little choice for vegetarians. I’d had quite an easy time in Peru and so was bracing myself for a month or so of nothing but rice and omelettes. However, while it was true that Bolivia is less foodie than Peru, there were some good veggie options and I only ate about two omelettes in almost two months. (And they were nice…

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La Paz: In pictures

La Paz: In pictures

Arrival La Paz is quite literally breathtaking. At an elevation of between 3,200m and 4,100m above sea level, even a leisurely stroll around the city centre can leave you feeling short of breath. Most people arrive into La Paz from El Alto, which is actually another city in itself, growing fast into the flat plains above the capital.  The view of La Paz as you travel into the city from ,El Alto, is incredible.   The cable cars are a…

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Being vegetarian in Peru

Being vegetarian in Peru

Being a vegetarian in Peru was surprisingly easy.  Peru is getting itself known as being a bit of a foodie destination and as well as the Alpaca steaks that James enjoyed along the way, this also means that there are an increasing number of (varying quality) vegetarian restaurants. We ate very well in Lima. Following the recommendations of Neverending Voyage and Indefinite Adventure, we made a beeline for Almazen, where we enjoyed sampling a range of different types of potatoes,…

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In the beginning: Lima part 1

In the beginning: Lima part 1

After promising James that as we were going away for a long time, we would not need to rush round to make sure we had seen everything; our first few days away have been pretty hectic. Lima was quite hot and is quite spread out and so getting about took longer than I had thought. This combined with the heat made getting around quite tiring. We only nearly fell out once though, which is pretty good going. We stayed in…

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