Being vegetarian in Tallinn
Sitting on the plane on the way to Tallinn, reading my guide book, my heart started to sink. “The idea of anyone willingly giving up meat is fairly baffling to the porkchop-loving Estonians”, it declared. Those vegetarian dishes that do exist “range from fairly uninspired concoctions of stir fried veggies or grilled cauliflower”, read the next sentence. There was also a warning that any soups or salad that may appear meat-free by reading the menu were likely to include bits of…